PHSeaFood:041澎科大詠風館
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Strict Standards: Non-static method MagicWord::get() should not be called statically, assuming $this from incompatible context in /var/www/html/mediawiki/includes/Parser.php on line 1952
Strict Standards: Non-static method MagicWord::get() should not be called statically, assuming $this from incompatible context in /var/www/html/mediawiki/includes/Parser.php on line 1952
Strict Standards: Non-static method MagicWord::get() should not be called statically, assuming $this from incompatible context in /var/www/html/mediawiki/includes/Parser.php on line 1952
Strict Standards: Non-static method MagicWord::get() should not be called statically, assuming $this from incompatible context in /var/www/html/mediawiki/includes/Parser.php on line 1952
Strict Standards: Non-static method MagicWord::get() should not be called statically, assuming $this from incompatible context in /var/www/html/mediawiki/includes/Parser.php on line 1952
Strict Standards: Non-static method MagicWord::get() should not be called statically, assuming $this from incompatible context in /var/www/html/mediawiki/includes/Parser.php on line 1952
Strict Standards: Non-static method MagicWord::get() should not be called statically, assuming $this from incompatible context in /var/www/html/mediawiki/includes/Parser.php on line 1952
Strict Standards: Non-static method MagicWord::get() should not be called statically, assuming $this from incompatible context in /var/www/html/mediawiki/includes/Parser.php on line 1952
Strict Standards: Non-static method MagicWord::get() should not be called statically, assuming $this from incompatible context in /var/www/html/mediawiki/includes/Parser.php on line 1952
Strict Standards: Non-static method MagicWord::get() should not be called statically, assuming $this from incompatible context in /var/www/html/mediawiki/includes/Parser.php on line 1952
Strict Standards: Non-static method MagicWord::get() should not be called statically, assuming $this from incompatible context in /var/www/html/mediawiki/includes/Parser.php on line 1952
Strict Standards: Non-static method MagicWord::get() should not be called statically, assuming $this from incompatible context in /var/www/html/mediawiki/includes/Parser.php on line 1952
Strict Standards: Non-static method MagicWord::get() should not be called statically, assuming $this from incompatible context in /var/www/html/mediawiki/includes/Parser.php on line 1952
Strict Standards: Non-static method MagicWord::get() should not be called statically, assuming $this from incompatible context in /var/www/html/mediawiki/includes/Parser.php on line 1952
Strict Standards: Non-static method MagicWord::get() should not be called statically, assuming $this from incompatible context in /var/www/html/mediawiki/includes/Parser.php on line 1952
Strict Standards: Non-static method MagicWord::get() should not be called statically, assuming $this from incompatible context in /var/www/html/mediawiki/includes/Parser.php on line 1952
Strict Standards: Non-static method MagicWord::get() should not be called statically, assuming $this from incompatible context in /var/www/html/mediawiki/includes/Parser.php on line 1952
Strict Standards: Non-static method MagicWord::get() should not be called statically, assuming $this from incompatible context in /var/www/html/mediawiki/includes/Parser.php on line 1952
From PHSea
- 編號:041
- 組別:創意新店家:近年新開業美食澎湖餐廳、小吃店、路邊攤……
- 店名:澎科大詠風館
- 地址:澎湖縣馬公市六合路300號(澎科大裡面)
- 電話:(06)-9264115
- 主要推薦美食:以澎湖特產為基礎的創意美食
- 店家暨美食特色說明:
- 詠風館是澎科大餐旅管理學系的實習餐廳,許多老師除了有餐飲相關證照外,更具有飯店主廚資格。本次是因為外國學者參訪,推出超級棒的菜色,平常可能吃不到。但會不定期推出簡餐甜點,支持他們是給澎科大學生很棒的鼓勵。菜色有:
- 開胃菜四點:
- 1、新鮮蘆薈:利用澎湖當地產蘆薈加上和風醬汁,吃起來清爽沒有負擔,外國學者也認為很特別,沒有吃過這種菜色。
- 2、丁香小魚:炒的香脆入味
- 3、炸小小捲:也是澎湖當地產,吃的出來新鮮的味道
- 4、醉雞:肉質還滿嫩的,不會老。
- 冷盤
- 把蒸熟的地瓜切成台灣的形狀當成底座,上面的沙拉有地瓜、山藥、玉米干貝等,再加上大蝦還有兩種新鮮水煮貝類。
- 湯品:紫菜海鮮湯
- 紫菜當然也是澎湖特產,整碗湯裡面滿滿都是海洋的味道,裡面的蟹腳海鮮也放的毫不手軟
- 主菜三品:牛排、香料烤雞、杏仁魚片
- 都在水準之上
- 主菜二連發
- 澎湖當地產海鱺,加上酸甜的泰式醬汁,魚肉煮的恰到好處,保留了鮮嫩的湯汁。
- 麵點
- 這個是澎科大研發出來的海藻麵,用天然海藻製成,含有豐富的膠質,用涼麵的方式呈現很爽口。
- 甜點
- 仙人掌奶酪
- 仙人掌醬雖然很濃稠,但酸酸甜甜的味道中和了奶酪的膩,也不會過甜
- 飲料
- 飯後當然是來一杯特產「風茹茶」
- 這次的餐點給外國學者留下很深刻的印象,除了利用許多國外較少見的食材外,如蘆薈、仙人掌、海藻等,學生所提供熱情的服務,學者也是讚不絕口,雖然略顯生澀,但對於食物的烹飪方式都能進行一定的講解,值得鼓勵。
- 推薦理由: